Shrimp and Crab Casserole

• 1 tsp. salt
• 1 lb. crabmeat
• 2 cups mayonnaise
• 1/2 cup bell pepper
• 1/2 cup chopped onions
• 1 1/2 lb. shrimp, cooked
• 1 1/2 cup chopped celery
• 2 tsp. Worcestershire sauce
• 4 cups herb stuffing (1 small pkg)

Directions:

Mix all ingredients and bake in greased casserole at 350 F for 30 minutes.