Crab and Shrimp Fancy

• 1 cup mayonnaise
• 1 cup cooked shrimp
• 1 cup chopped celery
• 2 Tbs. melted butter
• 3/4 cup chopped onion
• 1 cup crabmeat, flaked
• 1 cup soft bread crumbs
• salt and pepper, to taste
• 1 tsp. Worcestershire sauce
• 3/4 cup chopped bell pepper

Directions:

Combine vegetables, crabmeat, shrimp, salt, pepper, Worcestershire sauce, and mayonnaise. Put mixture in a greased 1-quart casserole or 8 individual shells. Toss crumbs in butter. Sprinkle over top. Bake at 350 F for 30 minutes or until mixture is hot and crumbs are golden brown. Serves 6-8.