Shrimp Alfredo

• 1 Tbs. butter
• 1 beaten egg yolk
• 1/2 cup Half and Half
• dash of salt and pepper
• 1/2 cup sliced mushrooms
• 1/2 cup grated Parmesan cheese
• 1 lb. shrimp, peeled and deveined (if you call ahead to our shop, we can do this for you)

Directions:

Combine butter, shrimp, and mushrooms in a shallow pan. Cook over medium heat until mushrooms are half done. Mix together half and half cream and egg yolk. Pour this mixture into the pan and stir until it begins to thicken. Add Parmesan cheese, salt, and pepper to taste. Pour over cooked angel hair pasta.